The California Sauvignon Blanc is a blend of wines made from vineyards in Monterey, Lake and Napa Counties. The cool ocean air circulates through the vineyard in Monterey, allowing the grapes to ripen slowly for maximum flavor development.
In the finished wine from this vineyard tropical aromas penetrate through to the final blend. This wine exhibits aromas and flavors of passion fruit, melon, citrus, and hints of jasmine. The palate offers succulent sweet fruit that leads to a crisp, citrus clean and long finish.
It is fermented in 100% stainless steel to preserve the purity of the fruit and enhance the classic varietal notes.
Wine Spectator Best Value : 88
Aug 2011
"Wonderfully focused and fresh, with lime zest, lemongrass, passion fruit, and lemon notes that showcase lazer-like focus. Long, juicy finish."
VINTAGE
- 2010
VARIETAL
- 100% Sauvignon Blanc
IMPORTER
- Vintage Imports
FARMING TECHNIQUE
- Traditional
PRESS
- Wine Spectator Best Value : 88
AVAILABILITY
- Colorado
WEBSITE
Joel Gott Wines
